Foltyn e as gatas

1위@shaniamcdowell2974há 5 dias

Very nice and the hospital still have a lot of work to 😢do 😢you want to do it 😢😢😢😢😢😢😢🎉번역 보기

2위@Foltyn-Fan-123há 6 dias

👇Foltyn fans here번역 보기

3위@krystalraines5866há 5 dias

How to make lemonade in 200 steps 1. Decide you want lemonade. 2. Gather your ingredients. 3. Find some fresh lemons. 4. Count the lemons. 5. Make sure they are ripe. 6. Gather a pitcher. 7. Find a cutting board. 8. Get a sharp knife. 9. Find a citrus juicer. 10. Get a measuring cup. 11. Find some sugar. 12. Get some water. 13. Grab a spoon. 14. Find a glass. 15. Wash your hands. 16. Dry your hands. 17. Wash the lemons. 18. Dry the lemons. 19. Place the cutting board on the counter. 20. Put the lemons on the cutting board. 21. Roll one lemon under your palm. 22. Press firmly as you roll it. 23. Roll another lemon. 24. Continue rolling the remaining lemons. 25. Pick up your knife. 26. Carefully cut one lemon in half. 27. Place the halves cut-side up. 28. Repeat with another lemon. 29. Continue cutting the lemons. 30. Set the knife aside safely. 31. Pick up the juicer. 32. Place one lemon half on the juicer. 33. Press the lemon down. 34. Twist the lemon against the juicer. 35. Watch the juice collect. 36. Remove the squeezed lemon. 37. Put the lemon peel aside. 38. Pick up another half. 39. Press it onto the juicer. 40. Twist it firmly. 41. Collect the juice. 42. Repeat the process. 43. Continue squeezing lemons. 44. Check the amount of juice. 45. Add more lemons if necessary. 46. Continue squeezing. 47. Remove any seeds from the juice. 48. Check the juice again. 49. Set the fresh lemon juice aside. 50. Clean the juicer if necessary. 51. Take your measuring cup. 52. Measure one cup of sugar. 53. Pour the sugar into a small saucepan. 54. Measure one cup of water. 55. Pour the water into the saucepan. 56. Place the saucepan on the stove. 57. Turn the burner to medium heat. 58. Pick up your spoon. 59. Stir the sugar and water. 60. Continue stirring. 61. Watch the sugar dissolve. 62. Keep stirring gently. 63. Avoid splashing the mixture. 64. Continue heating the mixture. 65. Check whether the sugar has dissolved. 66. Stir again. 67. Continue until the liquid is clear. 68. Turn off the burner. 69. Carefully move the saucepan away from the heat. 70. Let the syrup cool. 71. Wait a few minutes. 72. Check the syrup carefully. 73. Make sure it is no longer extremely hot. 74. Find your pitcher. 75. Place the pitcher on the counter. 76. Pour the remaining water into the pitcher. 77. Add approximately six cups of cold water. 78. Pick up the lemon juice. 79. Pour the lemon juice into the pitcher. 80. Add the cooled sugar syrup. 81. Pour slowly. 82. Watch the ingredients combine. 83. Pick up your spoon. 84. Stir the lemonade. 85. Stir from the bottom upward. 86. Continue stirring. 87. Mix the lemonade thoroughly. 88. Taste a small amount. 89. Decide whether it needs more sugar. 90. Add additional sugar if desired. 91. Stir again. 92. Taste it again. 93. Decide whether it needs more lemon. 94. Add more lemon juice if desired. 95. Stir again. 96. Taste it once more. 97. Adjust the water if the lemonade is too strong. 98. Stir thoroughly. 99. Check the overall flavor. 100. Smile because you are halfway done. 101. Find some ice. 102. Fill a glass with ice. 103. Add several ice cubes. 104. Leave enough room for lemonade. 105. Pick up the pitcher. 106. Pour the lemonade into the glass. 107. Pour slowly. 108. Watch the lemonade flow over the ice. 109. Stop before the glass overflows. 110. Put the pitcher back down. 111. Find another lemon. 112. Wash the lemon. 113. Dry the lemon. 114. Place it on the cutting board. 115. Carefully slice the lemon. 116. Make a thin round slice. 117. Make another slice if desired. 118. Choose the nicest slice. 119. Place it on the rim of the glass. 120. Look at your lemonade. 121. Consider adding a straw. 122. Find a clean straw. 123. Put the straw into the glass. 124. Stir the lemonade gently. 125. Lift the glass. 126. Smell the fresh lemonade. 127. Admire the color. 128. Check the ice. 129. Make sure the glass is stable. 130. Take a small sip. 131. Notice the lemon flavor. 132. Notice the sweetness. 133. Notice the cold temperature. 134. Decide whether you like it. 135. If it is too sour, add sugar. 136. If it is too sweet, add lemon. 137. If it is too strong, add water. 138. If it is too weak, add lemon juice. 139. Stir after every adjustment. 140. Taste again. 141. Continue adjusting until satisfied. 142. Put the pitcher in the refrigerator. 143. Make sure the pitcher is covered. 144. Let the lemonade chill. 145. Wait at least thirty minutes. 146. Return to the refrigerator. 147. Take out the lemonade. 148. Stir the lemonade again. 149. Fill another glass with ice. 150. Pour more lemonade. 151. Add another lemon slice. 152. Add a fresh mint leaf if desired. 153. Put the straw into the glass. 154. Place the glass on a table. 155. Clean the cutting board. 156. Wash the knife. 157. Wash the juicer. 158. Wash the measuring cup. 159. Wash the spoon. 160. Wash the saucepan. 161. Dry the clean equipment. 162. Put the equipment away. 163. Wipe the counter. 164. Throw away the squeezed lemon peels. 165. Check the refrigerator. 166. Put the leftover lemons away. 167. Put extra lemonade in the refrigerator. 168. Make sure the pitcher is sealed. 169. Look at your finished glass. 170. Pick up the glass carefully. 171. Take another sip. 172. Enjoy the refreshing taste. 173. Notice the balance of sweet and sour flavors. 174. Let the ice keep the lemonade cold. 175. Take another sip. 176. Think about how simple the recipe was. 177. Remember that fresh lemons make great lemonade. 178. Remember that sugar can be adjusted. 179. Remember that water controls the strength. 180. Remember that ice makes it colder. 181. Consider making lemonade for your family. 182. Consider making lemonade for your friends. 183. Consider serving it at a picnic. 184. Consider serving it at a barbecue. 185. Consider serving it on a hot afternoon. 186. Refill your glass if you want more. 187. Add another lemon slice. 188. Stir the lemonade one final time. 189. Take a refreshing drink. 190. Enjoy your homemade lemonade. 191. Save the recipe for later. 192. Remember the basic proportions. 193. Experiment with more or less sugar. 194. Experiment with more or less lemon. 195. Try adding fresh berries next time. 196. Try adding mint next time. 197. Try using sparkling water next time. 198. Share your lemonade with someone else. 199. Celebrate the fact that you successfully made lemonade. 200. Sit back, take a final refreshing sip, and enjoy your delicious homemade lemonade.번역 보기