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Savoring Mother’s Memory Through Food | Itadakimasu | Japan byFood

Japan by Food · 4.6K views

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1위@JapanbyFood3 days ago

Introducing our next new series, Itadakimasu where we cook and share classic Japanese dishes with locals in their home kitchens. This time we visited Miyuki’s home to make okonomiyaki and wagashi. Experience cooking with Miyuki in Tokyo ➡ https://bit.ly/4px6CGt번역 보기

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2위@a_gonz12 days ago

im going to miss Shizuka every week. She made Japan By Food so iconic to watch. Developing her own following, now that she wont be posted every week that would make me sad번역 보기

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3위@gundameisters1 day ago

I miss Shizuka. It's not the same without her. She's the only reason why I watch this channel. I guess I'll come back once she returns.번역 보기

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