Three Owners And This Is This Food They Serve? | Full Episode | Kitchen Nightmares
Gordon Ramsay · 19K views
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2위@fixfalcon26281 day ago
Maine and Canadian lobsters are the same species – Homarus americanus. Along with “Maine lobster” or “Canadian lobster,” this species is also commonly referred to as true lobster, Northern lobster, or Canadian Reds. Despite being the same species, there are a few key differences worth noting: The slightly warmer—yet still cold—waters of Maine provide the ideal environment for the sweetest, most tender lobster meat. Canadian lobsters, on the other hand, are typically larger in size. The more important distinction to watch for is cold water vs. warm water lobsters. In other words, Maine and Canadian (cold water) lobsters compared to California and Australian (warm water) lobsters.번역 보기
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· 로그인 없이 익명 동물 이름으로 참여합니다3위@jacekuhler3691 day ago
Feel bad for the torture the lobsters are going through. Pretty cruel 😐번역 보기
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1위@cleffa1731 day ago
Man, David was such a childish, petty man. It’s EMBARRASSING to see a grown man act that way.번역 보기
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