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Three Owners And This Is This Food They Serve? | Full Episode | Kitchen Nightmares

Gordon Ramsay · 19K views

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1위@cleffa1731 day ago

Man, David was such a childish, petty man. It’s EMBARRASSING to see a grown man act that way.번역 보기

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2위@fixfalcon26281 day ago

Maine and Canadian lobsters are the same species – Homarus americanus. Along with “Maine lobster” or “Canadian lobster,” this species is also commonly referred to as true lobster, Northern lobster, or Canadian Reds. Despite being the same species, there are a few key differences worth noting: The slightly warmer—yet still cold—waters of Maine provide the ideal environment for the sweetest, most tender lobster meat. Canadian lobsters, on the other hand, are typically larger in size. The more important distinction to watch for is cold water vs. warm water lobsters. In other words, Maine and Canadian (cold water) lobsters compared to California and Australian (warm water) lobsters.번역 보기

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3위@jacekuhler3691 day ago

Feel bad for the torture the lobsters are going through. Pretty cruel 😐번역 보기

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